張傑克 JACKCHANG

Taiwanese pickled cabbage (Taiwanese Kimchi) is a familiar favorite for many, and almost every household has its own secret recipe. But honestly, even without a secret r…

We used to have mullet roe every year because my family’s friends in Southern Taiwan would always send it as a Lunar New Year gift. Nowadays, unless we buy it ourselves,…

Pumpkin Stir-Fried Vermicelli, also known as Golden Vermicelli, is a popular dish among stir-fried vermicelli lovers—except for those who don't like pumpkin. Some ve…

The most commonly heard of Bak Kut Teh probably comes from Malaysia or Singapore, but the home-cooked version I grew up with is notably different from both. Malaysia and…

Bagels are truly perfect for breakfast – one isn't enough, and two can easily satisfy your hunger. The combinations you can create with bagels are limitless; as long…

Simple seasoning, simple ingredients, a straightforward and delicious meal, a simple sense of happiness. Just slice the onions and carrots—how you slice them doesn'…

【Ingredients】 Poria, Dioscorea, Lotus Seeds, Euryale Seeds (or Job's Tears) 【Benefits】 Tonifying the Spleen, Clearing Heat, Diuretic, Nourishing the Complexion, Redu…

Corn that can be used as popcorn is not as easy to buy as expected. Most supermarkets or convenience stores sell semi-finished popcorn. At that price, you can make a lot…

The good-looking bowls and plates pay attention to the sense of ceremony, which is quite good to be honest. But it is not necessary, the most important thing is to be fu…

With Korean chili paste, it is necessary to make fried rice cakes once. There are not many seasonings, there are chili sauce, soy sauce, mirin, and others can be added…

Half a packet of rice noodles, tofu skin, nasty three-color beans, black fungus, green beans. Soy sauce, black pepper, chili sauce, salt. Put the ingredients in order fi…

When there are too many Hakka pickled vegetables (fucai) and I don't know what to do. If you see a bag of rice cakes, let's cook them. You can use Korean rice ca…

It's lazy food! Chicken soup with yam (silk chicken) + rice with bean sprouts. Two pots make a meal! And it's not simple, just throw the ingredients in. Nothin…

It is not difficult to make dried radish by yourself, but the difficulty lies in the climate. In the urban area, you basically don't need to do it yourself, especi…

German pork knuckles will be paired with sauerkraut to relieve greasy, and can also supplement vegetables and some lactic acid bacteria, which is a very exciting feeling…

Material: Cabbage: one Salt: about 30g *Salt is 2~3% of 1000g of ingredients, other spices can be chosen by yourself. (This is the easiest and quickest way to pickle)

How comfortable it is to have a pot of meat with pickled Chinese cabbage hot pot in winter. Even if you don’t make hot pot, you can still use it to stir-fry vegetables o…

Material: Mung beans: 1 cup Job's tears: 1 cup (it is recommended to start to increase by half a cup) Sugar: 50g~100g (you can try fine sugar, rock sugar, brown suga…

Material: Cassia seeds: a small spoonful Barley tea: 1 measuring cup Water: 4 liters Practice: First boil 4 liters of water, pour cassia seeds and barley tea and cook fo…

Material: Original long-life milk: 600 ml Lactic acid bacteria: 1.5 g Clean and disinfected fresh-keeping box Practice: Alcohol or high temperature sterilization box or …