Jack‘s’ Unprofessional Cooking-Taiwanese style braised pig knuckles,Easy to Make by Coca Cola Version

Taiwanese style braised pig knuckles with dried bean curd


Pig knuckles: six pieces

Garlic: five petals

Dried Bean curd: eight tablets

Chili: one

Bay leaf: two pieces

Octagon: two

Soy sauce: three tablespoons

Coca Cola: a can


  1. The pig's knuckles just bought, so first boiled with boiling water
  2. Just put all the ingredients in the pot, turn the strong fire and turn it to a small fire.
  3. After 1 hour, you can get out of the pot.

Every time I do it, it's a little different. I used to scent the spices and fry the pig's knuckles, and I got the sugar color. But in fact, Coca-Cola has sugar,if you put the sugar  too sweet, and the sugar is too much. it isn't good. In the middle, there is no water at all, and it doesn't take too long to cook. The meat will be soft and tender. If the dried bean curd wanna be tasted quickly, it needs a knife cut. The spices in it and Coca-Cola help to remove the smell. If you want to put other spices, you can see your personal preferences!


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