張傑克 JACKCHANG
主要分享對生活的熱愛,特別是在旅遊和美食方面。喜歡探索不同的地方,品嚐各地美食,並在部落格中記錄這些經歷。此外,也分享個人的生活點滴、健康資訊以及對各種事物的看法。這個部落格為讀者提供了多元且實用的內容,讓人感受到生活的多彩與美好。
主要分享對生活的熱愛,特別是在旅遊和美食方面。喜歡探索不同的地方,品嚐各地美食,並在部落格中記錄這些經歷。此外,也分享個人的生活點滴、健康資訊以及對各種事物的看法。這個部落格為讀者提供了多元且實用的內容,讓人感受到生活的多彩與美好。
There aren’t actually that many chances to make it all the way to Yuli Bridgehead in Hualien . The gap between my last trip and the one before that was already more than…
Neipi Lover’s Bay, Yilan: Gazing into the Deep Blue of the Pacific, Slow Moments in a Seaside Café Along Yilan’s rugged coastline, there is a stretch of blue so deep it…
How would I describe this meal? Simply put, we were treated. From start to finish, there was no need to worry about what to order or which seafood to choose. Those decis…
CREMIA Hokkaido Ice Cream is often called the “god of ice cream,” and if it has such a title, you kind of have to give it a try out of respect. Since going to Hokkaido t…
I honestly can’t remember when the first time was that I came to eat at Sihai Yijia. I only found out about this place because a friend brought me here—it’s tucked away …
Sometimes, missing out on the restaurant you planned to visit isn't a bad thing. It means you get the chance to step into an unplanned venue and taste dishes you nev…
This is a long-established restaurant that a local took us to — Jinde Hakka Cuisine . We were originally planning to go to another place, but there were simply too many …
Miaoli Gongguan Xinghuan Lottery Shop is probably the most well-known and most popular lottery outlet in the area—there’s no second place, it’s the one and only. Almost …
We came here because we didn’t want to line up at Din Tai Fung, but that plan might have failed—because there was still a line. You still have to take a number and wait.…