張傑克 JACKCHANG
主要分享對生活的熱愛,特別是在旅遊和美食方面。喜歡探索不同的地方,品嚐各地美食,並在部落格中記錄這些經歷。此外,也分享個人的生活點滴、健康資訊以及對各種事物的看法。這個部落格為讀者提供了多元且實用的內容,讓人感受到生活的多彩與美好。
主要分享對生活的熱愛,特別是在旅遊和美食方面。喜歡探索不同的地方,品嚐各地美食,並在部落格中記錄這些經歷。此外,也分享個人的生活點滴、健康資訊以及對各種事物的看法。這個部落格為讀者提供了多元且實用的內容,讓人感受到生活的多彩與美好。
A Stroll Through Temple Street Night Market Whether you know Temple Street from movies or other sources, it was once a must-visit destination in Kowloon. Stretching fr…
It's been several years since I last had Wei Jie's stuffed tapioca balls, even before the pandemic hit a few years ago. Their location in the Luodong Night Mar…
Raohe Street Night Market has two entrances, but every time I go to Raohe Street, I enter from Songshan Ciyou Palace, so I don’t always go to the other side near the ent…
Before going to the next door to buy a Lanjia guabao, First come buy a cup of Chen Sanding, Seeing the crowds in the queue is a bit skeptical about life. Arra…
Taipei Gongguan night market lined up food, Lan Jia Gua bao, Opposite is the famous Chen Sanding brown sugar frog milk, Therefore, this alley is always overcr…
Pig blood cake(pig blood rice pudding) is a classic Taiwanese street food. Now it’s not a chance to see the streets and alleys. It is mainly in the night market…
I haven’t been to the Taipei Gongguan Night Market several times. But every time I go, I will see a very prominent street vendor. After all, queuing crowds is…
Chen Dong Ribs stewed in medicinal herbs T here are three store of ribs stewed in medicinal herbs on Raohe Street Night Market, which has been open for a l…
Fuzhou Shizu Pepper Cake Raohe Street Night Market is my most frequent night market Since childhood, as long as the weekend can be taken to the night market…